"ROOTS" extra virgin Olive oil is produced 100% from the Koroneiki olive variety from the region of Kalamata.
The harvest of the olives is done only by hand from October to late December. Within 24 hours, the olive oil is produced by cold extraction.
"Roots" olive oil is truly superior extra virgin, has a distinctive taste and is high in phenolic antioxidants, the main reason why extra virgin olive oil is so beneficial.
Our extra virgin olive oil has low acidity levels
(less than 0.35% when bottled) with a mild fruity aroma, moderate bitterness and a velvety touch in the mouth.
It is available in bottles of 500ml, 750ml and as a 5lt tin.
Extra Virgin Olive Oil
organic extra virgin
olive oil
"ROOTS" organic extra virgin olive oil is obtained directly from organic olives.
"ROOTS" organic EVOO is 100% Koroneiki olive variety and also has a fruity pepper taste, suburb color and aroma.
It is available in bottles of 500ml.
Oregano
This wild herb grows mostly at the highest mountain in Mani and Messinia, Greece.
Our oregano is carefully handpicked and immediately wrapped, to ensure the freshest flavor.
Most people agree that Wild Greek Oregano is the most flavorful and also the best oregano in the world.
The word oregano is derived from part of the Greek word "oros" meaning mountain and "ganousthai" meaning delight. In ancient Greece, it is said that Aphrodite, the goddess of beauty, created oregano as a symbol of happiness. For the world’s best oregano choose "ROOTS" Wild Greek Oregano!
In ancient Greece, it is said that Aphrodite, the goddess of beauty, created oregano as a symbol of happiness.
For the world’s best oregano, choose "ROOTS" Wild Greek Oregano!
"Roots" Kalamata Premium Olives are carefully collected by hand. With the sole addition of water, vinigar, olive oil and sea salt flakes, without any preservatives, they are placed in the glass jar, so you can enjoy them year around.
Our Olives are ideal for Salads, Warm and Cold plates and Coctails.
Olives
Add them to your salads, tomato sauces and pizzas or serve them them as appetizers.
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Add them to your salads, tomato sauces and pizzas or serve them them as appetizers.
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"Roots" natural sea salt flakes are collected by hand in a traditional way from the natural stone basins of the rocky coastline in Mani, Peloponnese.
It's naturally sun dried without any additives.
It's the purest and most precious of all salts in the Mediterranean.
Sea salt flakes
It upgrades all your dishes. You can add it while cooking or just
before serving.